12 Ounce Standard Bag / Whole Bean
Whole Bean
Guatemala (inferred) · Huehuetenango (inferred)
Broad groups used to organize sensory descriptions. They help compare impressions without promising identical perceptions or claiming that those ingredients were added.
This detail is not available in the roaster’s listing.
Medium-roast decaffeinated Guatemalan coffee from Huehuetenango, processed with the Swiss Water Process and described as sweet, juicy, and lower in acid.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
Some details were inferred from the roaster's listing: Countries, OriginType, Process, Regions, Summary, TastingNotes.
Coffee details
The countries and regions where the coffee grew. A region is a more local geographic description within an origin. Place names offer context but do not prove a particular flavor or identify a cultivar.
The coffee fruit is removed before the seeds dry. Remaining sticky fruit material is removed through fermentation and washing or mechanical methods. “Washed” describes preparation, not a higher cleanliness or quality grade.
Typical taste: Often bright and clearly defined, with noticeable acidity and a lighter body.
Results also depend on growing conditions, roasting, and brewing.
A middle roast level, generally browner than light roast. Compare the roaster’s own description as naming conventions vary.
The listing does not clearly identify a single origin or blend. We leave the classification open instead of inferring it from the coffee’s name or number of tasting notes.
This detail is not available in the roaster’s listing.
Named types or selections of coffee plants. Plant identity is separate from origin and processing. A broad species name does not identify a specific cultivar.
This detail is not available in the roaster’s listing.
Ways to buy
Whole Bean
Chemex
Pour Over
Auto Dripper
Price history
The first observation establishes a baseline. After that, a new entry is recorded only when a variant's price or availability changes.
| Date | Variant | Price | Availability |
|---|---|---|---|
| 12 Ounce Standard Bag / Aeropress | $19 | In stock | |
| 12 Ounce Standard Bag / Auto Dripper | $19 | In stock | |
| 12 Ounce Standard Bag / Chemex | $19 | In stock | |
| 12 Ounce Standard Bag / Espresso | $19 | In stock | |
| 12 Ounce Standard Bag / French Press | $19 | In stock | |
| 12 Ounce Standard Bag / Pour Over | $19 | In stock | |
| 12 Ounce Standard Bag / Whole Bean | $19 | In stock | |
| 5# Bulk Bag / Aeropress | $85 | In stock | |
| 5# Bulk Bag / Auto Dripper | $85 | In stock | |
| 5# Bulk Bag / Chemex | $85 | In stock | |
Catalog provenance
We last checked this listing on September 10, 2026. First discovery records when we found a coffee; it is not a release date. The roaster's website is the final source of truth.
Caffeine has been removed from the green coffee before roasting. Some caffeine can remain. The Decaf label alone does not identify which removal method was used or guarantee a particular flavor.
The person, family, cooperative, or organization credited with producing the coffee. This label does not provide a biography or establish who performed every production step.
This detail is not available in the roaster’s listing.
The farm where coffee grew, or a station that processes harvested cherries. One station can handle fruit from multiple growers.
This detail is not available in the roaster’s listing.
When the coffee cherries were picked, rather than when the beans were roasted. A listed season can span calendar years; missing dates should not be guessed.
This detail is not available in the roaster’s listing.
Aeropress
Espresso
French Press
Whole Bean
Espresso
French Press
Chemex
Pour Over
Auto Dripper
Aeropress
Price and availability were last checked at the time shown. The roaster's website is the final source of truth.
| 5# Bulk Bag / Espresso |
| $85 |
| In stock |
| 5# Bulk Bag / French Press | $85 | In stock |
| 5# Bulk Bag / Pour Over | $85 | In stock |
| 5# Bulk Bag / Whole Bean | $85 | In stock |
Natural process (inferred)Roast not specifiedUnavailable (inferred)
Variety: Not listed
One-time purchase · 10 Ounce Standard Bag / Whole Bean
$22 / 283 g
$7.77 / 100 g
Mexico (inferred)
Chiapas, Bella Vista (inferred)
Process not specifiedRoast not specifiedUnavailable (inferred)
Variety: Not listed
One-time purchase · 12 Ounce Standard Bag / Whole Bean
$20 / 340 g
$5.88 / 100 g
Blend
Huila, Kennedy (inferred)
Anaerobic Washed processRoast not specifiedBlend
Variety: Gesha (inferred)
One-time purchase · 10 Ounce Standard Bag / Whole Bean
$28 / 283 g
$9.89 / 100 g