Beanroam

Search the catalog

Toggle navigation

Coffees New Roasters How it works

The coffee catalog

Browse coffee

Checking the catalog for matching coffees…

Beanroam

An independent catalog of specialty coffee roasted around the Bay. Find a bag here; buy it from the roaster.

DiscoverAll coffees New this week Local roasters

InformationHow it works Privacy Terms

Prices and availability can change on the roaster's website. Purchases are completed with the roaster.

Bay Area, California

The live shelf

Browse coffee

Compare like with like—from the bag price down to the price per 100 grams.

Search coffees

Including out-of-stock Honey Clear all

Filter the shelf

Roaster

Filter by roaster

Ritual Coffee Roasters11

McLaughlin Coffee Roasting Company2

Painted Leopard Coffee2

Souvenir Coffee2

Berk's Beans1

Devout Coffee1

Heirloom Coffee Roasters1

Masterpiece Coffee1

Orchidea Coffee1

Own Time Coffee1

Pura Vida Beans1

Tico Coffee Roasters1

Roaster city

Filter by roaster city

No options in this result set

Origin

Filter by origin

Costa Rica11

Colombia4

Honduras3

El Salvador2

China1

Guatemala1

Mexico1

Vietnam1

Process

Filter by process

Honey

Honey processing

The cherry skin is removed, while some sticky fruit material remains on the seed during drying. The term refers to that mucilage, not to added honey. Yellow, red, and black honey labels describe variations used by producers.

Counter Culture: honey processing (opens in a new tab)

25

Roast

Filter by roast

Unknown15

Light6

Medium3

Medium Light1

Region

Filter by region

Chirripó3

Tarrazú3

West Valley3

Buena Vista de Rivas2

Cauca2

Monte Cacahuatique2

Popayan2

San Jose2

Santa María de Dota2

Alajuela1

Alajuela Province1

Alfaro Ruiz1

Atenas1

Cañuelas1

Cerro Buena Vista1

Chiapas1

Cundinamarca1

Da Lat1

De La Paz1

Guascotoro1

Joyabaj1

La Concordia1

La Paz1

Lam Dong1

Las Flores1

Llano Bonito de Naranjo1

Morazan1

Naranjo1

Osicala1

Osicala, Morazan1

Río General river valley1

Rivas1

San José Province1

Santa Bárbara1

Santa Maria de Dota1

Sierra Madre de Chiapas1

Southern Quiché1

Villeta1

Yunnan1

Variety

Filter by variety

Catuaí

Catuaí

A compact Brazilian Arabica cultivar bred by crossing Mundo Novo with Caturra. Both red-fruited and yellow-fruited selections exist. Catuaí and Catuai are spellings of the same name; the color of the fruit is not a roast level.

World Coffee Research: Catuaí (opens in a new tab)

5

Caturra

Caturra

A naturally occurring compact form of Bourbon first selected in Brazil. Its smaller trees allow closer planting than taller varieties. Caturra identifies a coffee plant; processing, growing conditions, and roasting still shape the taste of a particular lot.

World Coffee Research: Caturra (opens in a new tab)

3

Typica

Typica

One of the major historic Arabica varieties, spread widely through coffee’s cultivation history. Its generally tall trees are ancestors of numerous selections. The name provides plant background, while the roaster’s tasting notes describe the actual coffee being offered.

World Coffee Research: Typica (opens in a new tab)

3

Bourbon

Bourbon

An influential Arabica variety named after Réunion, formerly Bourbon Island. Its tall trees are ancestors of many modern cultivars. It can produce excellent coffee, but the plant name alone does not tell you which flavors this lot will have.

World Coffee Research: Bourbon (opens in a new tab)

2

Castillo

Castillo

Castillo is a named cultivar developed for Colombian coffee production. Cenicafé includes it among improved, disease-resistant planting options. That breeding role is separate from cup flavor; it does not tell us how a particular lot was processed or roasted.

Cenicafé: improved varieties (opens in a new tab)

2

Catimor

Catimor

A breeding group descended from crosses between Caturra and Timor Hybrid. Many selections have their own names. A general Catimor label does not establish which selection was planted, and the group cannot be assigned one dependable flavor profile.

World Coffee Research: Catimor (opens in a new tab)

1

Gesha

Gesha

Gesha and Geisha are spellings used for coffees with different genetic identities. The well-studied Panama accession has Ethiopian origins and can show floral and peach-like aromas. A Gesha label alone does not establish that accession or its sensory profile.

World Coffee Research: Gesha (opens in a new tab)

1

Red Catuaí

Red Catuaí

A red-fruited Catuaí selection. Catuaí was developed from Mundo Novo and Caturra. Fruit color distinguishes the selection; it does not describe roast color or imply a specific tasting note.

World Coffee Research: Catuaí (opens in a new tab)

1

Villa Sarchí

Villa Sarchí

A compact natural form of Bourbon selected in Costa Rica. It is also a parent of the Sarchimor breeding group. Villa Sarchí itself and its hybrid descendants are distinct identities, so a Sarchimor should not be silently relabeled Villa Sarchí.

World Coffee Research: Villa Sarchí (opens in a new tab)

1

Villalobos

Villalobos

Reliable detailed information is not available yet for this recognized name. WCR mentions similar historical names in its Villa Sarchí account. The existing vocabulary keeps Villalobos separate, pending a more specific identity reference.

1

Flavor

Filter by flavor

Stone Fruit13

Caramel8

Chocolate8

Citrus8

Tropical Fruit5

Berry4

Apple Pear3

Floral2

Nutty2

Dried Fruit1

Grape Wine1

Other1

Tea Like1

Bag size

Filter by bag size

2268g15

340g10

283g5

298g3

454g3

907g3

1361g1

Product category

Filter by product category

AnyCategory not listed25

Origin type

Filter by origin type

AnyUnknown20Single Origin3Blend2

Bag price

Filter by bag price

USD · one-time purchase

Minimum$Maximum$

Price per 100g

Filter by price per 100g

USD · one-time purchase

Minimum$Maximum$

Shopping

Filter by shopping

Available now is on by default for recently verified stock. Uncheck it to include out-of-stock coffees and listings awaiting verification. The roaster confirms current stock.

Available nowDecaf

Roaster city matches any current roastery or café location. City alone does not mean pickup is available. The pickup filter checks any location of the roaster, which may be in another city.

Local pickup

Discovery date

Filter by discovery dateFirst discovered

Clear filters

Filter the shelf

25 coffees in the current results

Coffee results

25 coffees on the shelf

Sort

Ritual Coffee RoastersFirst discovered September 4, 2026

Micepa, Costa Rica

Costa Rica (inferred)

Rivas, Chirripó (inferred)

Honey process (inferred)Roast not specified (inferred)Unavailable (inferred)

Variety: Red Catuaí (inferred)

dark chocolate
caramel
red fruits

One-time purchase · 10.5 oz

$23 / 298 g

$7.72 / 100 g

Sold outVerified Sep 10, 2026, 8:30 AM

View details