THE MILL
736 Divisadero St., San Francisco, CA, 94117
Official location information (opens in a new tab)Colombia (inferred) · Acevedo, Huila (inferred)
Broad groups used to organize sensory descriptions. They help compare impressions without promising identical perceptions or claiming that those ingredients were added.
Aromas reminiscent of flowers, such as jasmine or rose. A sensory comparison, not an ingredient claim.
Fruit impressions reminiscent of peach, apricot, plum, or cherry. A sensory comparison, not an ingredient claim.
Impressions like pineapple, mango, or other tropical fruits. A sensory comparison, not an ingredient claim.
Impressions of dried fruit, such as raisins or prunes. A sensory comparison, not an ingredient claim.
A browned-sugar or caramel-like impression. A sensory comparison, not an ingredient claim.
A tea-like impression, such as black or green tea. A sensory comparison, not an ingredient claim.
Single-origin Pink Bourbon coffee from Finca El Meson in Acevedo, Huila, Colombia, produced by Luz Divia Fierro and Elpidio. Tasting notes include chrysanthemum tea, plum, mango, dried apricot, and browned butter.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
Some details were inferred from the roaster's listing: Countries, Farms, FlavorFamilies, Producers, Regions, Summary, TastingNotes, Varieties.
Has own cafés
These cafés are operated by the roaster. Check the current menu or stock for this particular coffee before visiting.
736 Divisadero St., San Francisco, CA, 94117
Official location information (opens in a new tab)375 Valencia St., San Francisco, CA, 94103
Official location information (opens in a new tab)Coffee details
The countries and regions where the coffee grew. A region is a more local geographic description within an origin. Place names offer context but do not prove a particular flavor or identify a cultivar.
The available product information does not identify the processing method. It could use any method; missing information must not be interpreted as washed, natural, or a sign of poor quality.
This detail is not available in the roaster’s listing.
The listing does not establish a roast level. Do not infer it from a tasting note or a recommended brewing method.
This detail is not available in the roaster’s listing.
The listing does not clearly identify a single origin or blend. We leave the classification open instead of inferring it from the coffee’s name or number of tasting notes.
This detail is not available in the roaster’s listing.
Named types or selections of coffee plants. Plant identity is separate from origin and processing. A broad species name does not identify a specific cultivar.
Ways to buy
Grind not specified
Grind not specified
Grind not specified
Price and availability were last checked at the time shown. The roaster's website is the final source of truth.
Price history
The first observation establishes a baseline. After that, a new entry is recorded only when a variant's price or availability changes.
| Date | Variant | Price | Availability |
|---|---|---|---|
| 1 LB BULK | $22 | In stock | |
| 12 oz. RETAIL BAG | $18 | In stock | |
| 5 LB BULK | $110 | In stock |
Catalog provenance
We last checked this listing on September 13, 2026. First discovery records when we found a coffee; it is not a release date. The roaster's website is the final source of truth.
A trade name for pink-fruited coffee associated with Colombia. Genetic testing reported by Cafe Imports challenges the familiar claim that it is simply a Red Bourbon–Yellow Bourbon cross. The name alone cannot establish a lot’s precise ancestry or flavors.
The available listing does not establish whether the coffee is decaffeinated. Missing information should not be treated as either decaf or regular coffee.
This detail is not available in the roaster’s listing.
The person, family, cooperative, or organization credited with producing the coffee. This label does not provide a biography or establish who performed every production step.
The farm where coffee grew, or a station that processes harvested cherries. One station can handle fruit from multiple growers.
When the coffee cherries were picked, rather than when the beans were roasted. A listed season can span calendar years; missing dates should not be guessed.
This detail is not available in the roaster’s listing.
One-time purchase · 310G / WHOLE BEAN
$21.75 / 310 g
$7.02 / 100 g
Kenya (inferred)
Nyeri, Mount Kenya (inferred)
Washed processRoast not specifiedUnavailable
Variety: SL 28 (inferred)
One-time purchase · 12oz RETAIL BAG
$14.25 / 340 g
$4.19 / 100 g
Mexico (inferred)
Triunfo Verde Biosphere Reserve, Chiapas (inferred)
Washed processRoast not specifiedUnavailable
Varieties: Typica, Yellow Bourbon (inferred)
One-time purchase · 12oz RETAIL BAG
$14.50 / 340 g
$4.26 / 100 g