10 OZ / Whole Bean
Whole Bean
Guatemala (inferred) · Chuaquenun, Joyabaj, southern Quiché, Quiché (inferred)
Broad groups used to organize sensory descriptions. They help compare impressions without promising identical perceptions or claiming that those ingredients were added.
Fruit impressions reminiscent of peach, apricot, plum, or cherry. A sensory comparison, not an ingredient claim.
A citrus-fruit impression, such as lemon, orange, or grapefruit. A sensory comparison, not an ingredient claim.
Impressions like pineapple, mango, or other tropical fruits. A sensory comparison, not an ingredient claim.
Light-roast, honey-processed coffee from smallholder farmers near Joyabaj in Guatemala, processed at the Joyabaj Wet Mill by FECCEG. Tasting notes include yellow nectarine, lemon hard candy, and pineapple whip.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
Some details were inferred from the roaster's listing: Countries, FlavorFamilies, IsDecaf, Producers, Regions, RoastLevel, Summary, TastingNotes, Varieties.
Coffee details
The countries and regions where the coffee grew. A region is a more local geographic description within an origin. Place names offer context but do not prove a particular flavor or identify a cultivar.
The cherry skin is removed, while some sticky fruit material remains on the seed during drying. The term refers to that mucilage, not to added honey. Yellow, red, and black honey labels describe variations used by producers.
A lighter roast that retains more of the coffee’s original character. Roast names vary between roasters.
Typical taste: Often emphasizes acidity over roasted flavors.
Results also depend on growing conditions, roasting, and brewing.
Coffee from one stated origin, which may be a farm, producer group, or growing area. This label alone does not guarantee a single farm, a single variety, or a particular flavor.
Named types or selections of coffee plants. Plant identity is separate from origin and processing. A broad species name does not identify a specific cultivar.
Ways to buy
Whole Bean
Whole Bean
Price and availability were last checked at the time shown. The roaster's website is the final source of truth.
Price history
The first observation establishes a baseline. After that, a new entry is recorded only when a variant's price or availability changes.
| Date | Variant | Price | Availability |
|---|---|---|---|
| 10 OZ / Drip (#5) | $20 | In stock | |
| 10 OZ / Espresso (#3) | $20 | In stock | |
| 10 OZ / Extra-Fine/Turkish (#2) | $20 | In stock | |
| 10 OZ / Fine/Melita (#4) | $20 | In stock | |
| 10 OZ / French Press/Gold Filter (#7) | $20 | In stock | |
| 10 OZ / Medium/Chemex (#6) | $20 | In stock | |
| 10 OZ / Percolator/Coarse (#9) | $20 | In stock | |
| 10 OZ / Whole Bean | $20 | In stock | |
| 2 LB / Drip (#5) | $59.50 | In stock | |
| 2 LB / Espresso (#3) | $59.50 | In stock | |
| 2 LB / Extra-Fine/Turkish (#2) |
Catalog provenance
We last checked this listing on October 15, 2026. First discovery records when we found a coffee; it is not a release date. The roaster's website is the final source of truth.
One of the major historic Arabica varieties, spread widely through coffee’s cultivation history. Its generally tall trees are ancestors of numerous selections. The name provides plant background, while the roaster’s tasting notes describe the actual coffee being offered.
The product is identified as not decaffeinated. This does not establish a caffeine amount per cup: bean composition, dose, and brewing all matter. Naturally lower-caffeine varieties are not automatically decaf.
The person, family, cooperative, or organization credited with producing the coffee. This label does not provide a biography or establish who performed every production step.
The farm where coffee grew, or a station that processes harvested cherries. One station can handle fruit from multiple growers.
This detail is not available in the roaster’s listing.
When the coffee cherries were picked, rather than when the beans were roasted. A listed season can span calendar years; missing dates should not be guessed.
This detail is not available in the roaster’s listing.
| $59.50 |
| In stock |
| 2 LB / Fine/Melita (#4) | $59.50 | In stock |
| 2 LB / French Press/Gold Filter (#7) | $59.50 | In stock |
| 2 LB / Medium/Chemex (#6) | $59.50 | In stock |
| 2 LB / Percolator/Coarse (#9) | $59.50 | In stock |
| 2 LB / Whole Bean | $59.50 | In stock |
| 5 LB / Drip (#5) | $145 | In stock |
| 5 LB / Espresso (#3) | $145 | In stock |
| 5 LB / Extra-Fine/Turkish (#2) | $145 | In stock |
| 5 LB / Fine/Melita (#4) | $145 | In stock |
| 5 LB / French Press/Gold Filter (#7) | $145 | In stock |
| 5 LB / Medium/Chemex (#6) | $145 | In stock |
| 5 LB / Percolator/Coarse (#9) | $145 | In stock |
| 5 LB / Whole Bean | $145 | In stock |
| 2 LB / Whole Bean | $59.50 | Sold out |
| 10 OZ / Drip (#5) | $20 | No longer offered |
| 10 OZ / Espresso (#3) | $20 | No longer offered |
| 10 OZ / Extra-Fine/Turkish (#2) | $20 | No longer offered |
| 10 OZ / Fine/Melita (#4) | $20 | No longer offered |
| 10 OZ / French Press/Gold Filter (#7) | $20 | No longer offered |
| 10 OZ / Medium/Chemex (#6) | $20 | No longer offered |
| 10 OZ / Percolator/Coarse (#9) | $20 | No longer offered |
| 10 OZ / Whole Bean | $20 | Sold out |
| 2 LB / Drip (#5) | $59.50 | No longer offered |
| 2 LB / Espresso (#3) | $59.50 | No longer offered |
| 2 LB / Extra-Fine/Turkish (#2) | $59.50 | No longer offered |
| 2 LB / Fine/Melita (#4) | $59.50 | No longer offered |
| 2 LB / French Press/Gold Filter (#7) | $59.50 | No longer offered |
| 2 LB / Medium/Chemex (#6) | $59.50 | No longer offered |
| 2 LB / Percolator/Coarse (#9) | $59.50 | No longer offered |
| 5 LB / Drip (#5) | $145 | No longer offered |
| 5 LB / Espresso (#3) | $145 | No longer offered |
| 5 LB / Extra-Fine/Turkish (#2) | $145 | No longer offered |
| 5 LB / Fine/Melita (#4) | $145 | No longer offered |
| 5 LB / French Press/Gold Filter (#7) | $145 | No longer offered |
| 5 LB / Medium/Chemex (#6) | $145 | No longer offered |
| 5 LB / Percolator/Coarse (#9) | $145 | No longer offered |
| 5 LB / Whole Bean | $145 | No longer offered |
Anaerobic Natural process (inferred)Medium roastUnavailable
Variety: Yellow Catuaí (inferred)
One-time purchase · Whole Beans / 12 oz (340 g)
$24 / 340 g
$7.06 / 100 g
Honduras (inferred)
Valle de Angeles, Francisco Morazan (inferred)
Anaerobic Washed processLight roastUnavailable
Variety: Parainema
One-time purchase · 227g / 8oz
$28 / 227 g
$12.33 / 100 g
Indonesia (inferred)
s, Sibisa, Ajibata District, Toba Samosir Regency, Northern Sumatra Province, Sumatra (inferred)
Mixed process (inferred)Medium roastUnavailable
Varieties: Caturra, S795 (inferred)
One-time purchase · Whole Beans / 12 oz (340 g)
$27 / 340 g
$7.94 / 100 g