Berkeley
Café
2169 University Avenue, Berkeley, CA, 94704
Coffee served here
Official location information (opens in a new tab)Peru (inferred) · San Ignacio, Cajamarca (inferred)
Broad groups used to organize sensory descriptions. They help compare impressions without promising identical perceptions or claiming that those ingredients were added.
Orchard-fruit impressions reminiscent of apples or pears. A sensory comparison, not an ingredient claim.
A citrus-fruit impression, such as lemon, orange, or grapefruit. A sensory comparison, not an ingredient claim.
Nut-like aromas or flavors, such as almond or hazelnut. A sensory comparison, not an ingredient claim.
A medium-roast washed coffee blend representing 200 producers from La Prosperidad de Chirinos Cooperative in San Ignacio, Cajamarca, Peru, with pear, Cara Cara orange, and hazelnut notes.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
Some details were inferred from the roaster's listing: Countries, FlavorFamilies, OriginType, Process, Producers, Regions, RoastLevel, Summary, TastingNotes, Varieties.
Has own cafés
These cafés are operated by the roaster. Check the current menu or stock for this particular coffee before visiting.
Café
2169 University Avenue, Berkeley, CA, 94704
Coffee served here
Official location information (opens in a new tab)Café
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Coffee served here
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Coffee served here
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3014 20th Street, San Francisco, CA, 94110
Coffee served here
Official location information (opens in a new tab)Coffee details
The countries and regions where the coffee grew. A region is a more local geographic description within an origin. Place names offer context but do not prove a particular flavor or identify a cultivar.
The coffee fruit is removed before the seeds dry. Remaining sticky fruit material is removed through fermentation and washing or mechanical methods. “Washed” describes preparation, not a higher cleanliness or quality grade.
Typical taste: Often bright and clearly defined, with noticeable acidity and a lighter body.
Results also depend on growing conditions, roasting, and brewing.
A middle roast level, generally browner than light roast. Compare the roaster’s own description as naming conventions vary.
The listing does not clearly identify a single origin or blend. We leave the classification open instead of inferring it from the coffee’s name or number of tasting notes.
This detail is not available in the roaster’s listing.
Named types or selections of coffee plants. Plant identity is separate from origin and processing. A broad species name does not identify a specific cultivar.
Ways to buy
Whole Bean
Percolator/Cold Brew
Espresso
Chemex
Price history
The first observation establishes a baseline. After that, a new entry is recorded only when a variant's price or availability changes.
| Date | Variant | Price | Availability |
|---|---|---|---|
| 12oz / AeroPress | $22.50 | In stock | |
| 12oz / Automatic Drip | $22.50 | In stock | |
| 12oz / Chemex | $22.50 | In stock | |
| 12oz / Espresso | $22.50 | In stock | |
| 12oz / French Press | $22.50 | In stock | |
| 12oz / Percolator/Cold Brew | $22.50 | In stock | |
| 12oz / Pour Over | $22.50 | In stock | |
| 12oz / Whole Bean | $22.50 | In stock | |
| 2lb / AeroPress | $57 | In stock | |
| 2lb / Automatic Drip | $57 | In stock | |
| 2lb / Chemex | $57 | In stock |
Catalog provenance
We last checked this listing on September 17, 2026. First discovery records when we found a coffee; it is not a release date. The roaster's website is the final source of truth.
An influential Arabica variety named after Réunion, formerly Bourbon Island. Its tall trees are ancestors of many modern cultivars. It can produce excellent coffee, but the plant name alone does not tell you which flavors this lot will have.
A breeding group descended from crosses between Caturra and Timor Hybrid. Many selections have their own names. A general Catimor label does not establish which selection was planted, and the group cannot be assigned one dependable flavor profile.
A naturally occurring compact form of Bourbon first selected in Brazil. Its smaller trees allow closer planting than taller varieties. Caturra identifies a coffee plant; processing, growing conditions, and roasting still shape the taste of a particular lot.
A compact natural form of Typica discovered in Guatemala. Its smaller tree size allows closer planting. The name identifies the plant rather than the region, processing method, or roast level, each of which may vary between products.
One of the major historic Arabica varieties, spread widely through coffee’s cultivation history. Its generally tall trees are ancestors of numerous selections. The name provides plant background, while the roaster’s tasting notes describe the actual coffee being offered.
The available listing does not establish whether the coffee is decaffeinated. Missing information should not be treated as either decaf or regular coffee.
This detail is not available in the roaster’s listing.
The person, family, cooperative, or organization credited with producing the coffee. This label does not provide a biography or establish who performed every production step.
The farm where coffee grew, or a station that processes harvested cherries. One station can handle fruit from multiple growers.
This detail is not available in the roaster’s listing.
When the coffee cherries were picked, rather than when the beans were roasted. A listed season can span calendar years; missing dates should not be guessed.
This detail is not available in the roaster’s listing.
French Press
AeroPress
Pour Over
Automatic Drip
French Press
AeroPress
Pour Over
Automatic Drip
Percolator/Cold Brew
Espresso
Chemex
Whole Bean
Percolator/Cold Brew
French Press
Chemex
AeroPress
Automatic Drip
Pour Over
Espresso
Whole Bean
Price and availability were last checked at the time shown. The roaster's website is the final source of truth.
| 2lb / Espresso | $57 | In stock |
| 2lb / French Press | $57 | In stock |
| 2lb / Percolator/Cold Brew | $57 | In stock |
| 2lb / Pour Over | $57 | In stock |
| 2lb / Whole Bean | $57 | In stock |
| 5lb / AeroPress | $135 | In stock |
| 5lb / Automatic Drip | $135 | In stock |
| 5lb / Chemex | $135 | In stock |
| 5lb / Espresso | $135 | In stock |
| 5lb / French Press | $135 | In stock |
| 5lb / Percolator/Cold Brew | $135 | In stock |
| 5lb / Pour Over | $135 | In stock |
| 5lb / Whole Bean | $135 | In stock |
Honey processRoast not specifiedUnavailable
Variety: Not listed
Purchase terms not specified · Standard
$24
One-time price and terms are unconfirmed.
Rwanda (inferred)
Northern Province, Gakenke District (inferred)
Process not specifiedRoast not specifiedUnavailable
Variety: Not listed
Purchase terms not specified · Standard
$24
One-time price and terms are unconfirmed.
Ethiopia (inferred)
Yirgacheffe, Banko Gotiti, Gedeb district, Gedeo Zone (inferred)
Natural process (inferred)Roast not specifiedUnavailable
Variety: Not listed
Purchase terms not specified · Standard
$24
One-time price and terms are unconfirmed.