5 lbs
Grind not specified
One-time price and terms are unconfirmed.
Blend · Baba Budangiri Mountains, Chikmagalur, Karnataka (inferred)
Broad groups used to organize sensory descriptions. They help compare impressions without promising identical perceptions or claiming that those ingredients were added.
A berry-like impression, such as blueberry, strawberry, or raspberry. A sensory comparison, not an ingredient claim.
A cocoa or chocolate-like sensory impression. A sensory comparison, not an ingredient claim.
Spice-like impressions, such as cinnamon or clove. A sensory comparison, not an ingredient claim.
Unroasted green peaberry coffee from Kerkeicoondah Estate in the Baba Budangiri Mountains of Chikmagalur, Karnataka, India. Produced by Joseph Mammen; S795 Arabica peaberry; fully washed and sun-dried, with notes of cherry, vanilla, chocolate, and baking spices.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
Some details were inferred from the roaster's listing: Countries, Farms, FlavorFamilies, IsDecaf, Regions, Summary, TastingNotes.
Coffee details
The countries and regions where the coffee grew. A region is a more local geographic description within an origin. Place names offer context but do not prove a particular flavor or identify a cultivar.
The coffee fruit is removed before the seeds dry. Remaining sticky fruit material is removed through fermentation and washing or mechanical methods. “Washed” describes preparation, not a higher cleanliness or quality grade.
Typical taste: Often bright and clearly defined, with noticeable acidity and a lighter body.
Results also depend on growing conditions, roasting, and brewing.
The listing does not establish a roast level. Do not infer it from a tasting note or a recommended brewing method.
This detail is not available in the roaster’s listing.
A combination of coffees selected by the roaster. Components may come from different farms, origins, or harvests and may change over time. A blend can be designed for a consistent sensory target.
Named types or selections of coffee plants. Plant identity is separate from origin and processing. A broad species name does not identify a specific cultivar.
This detail is not available in the roaster’s listing.
Ways to buy
Grind not specified
One-time price and terms are unconfirmed.
Price and availability were last checked at the time shown. The roaster's website is the final source of truth.
Price history
The first observation establishes a baseline. After that, a new entry is recorded only when a variant's price or availability changes.
| Date | Variant | Price | Availability |
|---|---|---|---|
| 5 lbs | $42 | In stock |
Catalog provenance
We last checked this listing on September 10, 2026. First discovery records when we found a coffee; it is not a release date. The roaster's website is the final source of truth.
The product is identified as not decaffeinated. This does not establish a caffeine amount per cup: bean composition, dose, and brewing all matter. Naturally lower-caffeine varieties are not automatically decaf.
The person, family, cooperative, or organization credited with producing the coffee. This label does not provide a biography or establish who performed every production step.
The farm where coffee grew, or a station that processes harvested cherries. One station can handle fruit from multiple growers.
When the coffee cherries were picked, rather than when the beans were roasted. A listed season can span calendar years; missing dates should not be guessed.
This detail is not available in the roaster’s listing.
One-time purchase · Beans / 1lb
$20 / 454 g
$4.41 / 100 g
Blend
San Juan del Río Coco, Madriz (inferred)
Process not specifiedMedium Dark roast (inferred)Blend
Variety: Blend
Purchase terms not specified · 42oz Bottle
$9.99 / 1191 g
$0.84 / 100 g
One-time price and terms are unconfirmed.
Blend
Aberdare Mountains, Mt. Kenya, Nyeri, Kirinyaga (inferred)
Washed process (inferred)Light roastBlend
Varieties: SL 28, SL 34, Ruiru 11, Batian
One-time purchase · Whole Bean / 12oz
$21 / 340 g
$6.18 / 100 g