One Lake Cafe
Café
5350 ONE LAKE DRIVE, Fairfield, CA, 94533
Official location information (opens in a new tab)Ethiopia (inferred) · Guji (inferred)
Broad groups used to organize sensory descriptions. They help compare impressions without promising identical perceptions or claiming that those ingredients were added.
A berry-like impression, such as blueberry, strawberry, or raspberry. A sensory comparison, not an ingredient claim.
Spice-like impressions, such as cinnamon or clove. A sensory comparison, not an ingredient claim.
Single-origin Ethiopian coffee from Guji, naturally processed, with sweet blueberry, cotton candy, and spice tasting notes; varietal listed as heirloom.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
Some details were inferred from the roaster's listing: Countries, HarvestSeason, OriginType, Regions, Summary, Varieties.
Has own cafés
These cafés are operated by the roaster. Check the current menu or stock for this particular coffee before visiting.
Café
5350 ONE LAKE DRIVE, Fairfield, CA, 94533
Official location information (opens in a new tab)Café
370 CHADBOURNE ROAD, Fairfield, CA, 94534
Official location information (opens in a new tab)Café
300 MAIN STREET, Vacaville, CA, 95688
Official location information (opens in a new tab)Café
308 MAIN STREET, Vacaville, CA, 95688
Official location information (opens in a new tab)Café
896 ALAMO DRIVE SUITE B, Vacaville, CA, 95688
Official location information (opens in a new tab)Café
1 QUALITY DRIVE MOB-A, Vacaville, CA, 95688
Official location information (opens in a new tab)Coffee details
The countries and regions where the coffee grew. A region is a more local geographic description within an origin. Place names offer context but do not prove a particular flavor or identify a cultivar.
Coffee cherries dry with the fruit surrounding the seed; the dried outer layers are removed afterward. Also called dry processing. Natural names the drying method and does not mean that other processes are artificial or inferior.
Typical taste: Often fruit-forward, with berry-like aromas, perceived sweetness, and a fuller body.
Results also depend on growing conditions, roasting, and brewing.
The listing does not establish a roast level. Do not infer it from a tasting note or a recommended brewing method.
This detail is not available in the roaster’s listing.
The listing does not clearly identify a single origin or blend. We leave the classification open instead of inferring it from the coffee’s name or number of tasting notes.
This detail is not available in the roaster’s listing.
Named types or selections of coffee plants. Plant identity is separate from origin and processing. A broad species name does not identify a specific cultivar.
Ways to buy
Whole Beans
Coarse Grind
Medium Grind
Price history
The first observation establishes a baseline. After that, a new entry is recorded only when a variant's price or availability changes.
| Date | Variant | Price | Availability |
|---|---|---|---|
| 12oz / Coarse Grind | $19 | In stock | |
| 12oz / Fine Grind | $19 | In stock | |
| 12oz / Medium Grind | $19 | In stock | |
| 12oz / Whole Beans | $19 | In stock | |
| 5lbs / Coarse Grind | $108 | In stock | |
| 5lbs / Fine Grind | $108 | In stock | |
| 5lbs / Medium Grind | $108 | In stock | |
| 5lbs / Whole Beans | $108 | In stock |
Catalog provenance
We last checked this listing on September 21, 2026. First discovery records when we found a coffee; it is not a release date. The roaster's website is the final source of truth.
A broad group of traditional, locally adapted Ethiopian coffee populations, often labeled “heirloom” or “landrace” by roasters. It names a genetically diverse family of trees descended from Ethiopia’s forest coffee, not one uniform variety, accession or cup profile. Beanroam shows it only for Ethiopian coffees whose roaster labels the variety this way; named selections such as 74110, Kurume, Wolisho or Dega are listed separately when the roaster states them.
The available listing does not establish whether the coffee is decaffeinated. Missing information should not be treated as either decaf or regular coffee.
This detail is not available in the roaster’s listing.
The person, family, cooperative, or organization credited with producing the coffee. This label does not provide a biography or establish who performed every production step.
This detail is not available in the roaster’s listing.
The farm where coffee grew, or a station that processes harvested cherries. One station can handle fruit from multiple growers.
This detail is not available in the roaster’s listing.
When the coffee cherries were picked, rather than when the beans were roasted. A listed season can span calendar years; missing dates should not be guessed.
Fine Grind
Fine Grind
Whole Beans
Coarse Grind
Medium Grind
Price and availability were last checked at the time shown. The roaster's website is the final source of truth.
Mixed process (inferred)Medium roastUnavailable
Varieties: Caturra, S795 (inferred)
One-time purchase · Whole Beans / 12 oz (340 g)
$27 / 340 g
$7.94 / 100 g
Ethiopia (inferred)
Gedeo Zone, Gedeb district, Chelchele (inferred)
Natural processMedium roastUnavailable
Variety: Ethiopian Landrace
One-time purchase · 227g / 8oz
$25 / 227 g
$11.01 / 100 g
Colombia (inferred)
Sotara, Cauca (inferred)
Washed processLight roastUnavailable
Variety: Gesha
Purchase terms not specified · 227g / 8oz
$32 / 227 g
$14.10 / 100 g
One-time price and terms are unconfirmed.