whole beans
whole beans
Colombia (inferred) · Huila (inferred)
Broad groups used to organize sensory descriptions. They help compare impressions without promising identical perceptions or claiming that those ingredients were added.
A citrus-fruit impression, such as lemon, orange, or grapefruit. A sensory comparison, not an ingredient claim.
Spice-like impressions, such as cinnamon or clove. A sensory comparison, not an ingredient claim.
Light-roasted, single-origin Pink Bourbon coffee from Los Pinos and La Primavera farms in Huila, Colombia. It undergoes cherry pre-fermentation and anaerobic fermentation before drying on raised beds, with notes of orange creamsicle, pomegranate, allspice, and lemon.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
Some details were inferred from the roaster's listing: Countries, FlavorFamilies, IsDecaf, Process, Producers, Regions, Summary, TastingNotes, Varieties.
Coffee details
The countries and regions where the coffee grew. A region is a more local geographic description within an origin. Place names offer context but do not prove a particular flavor or identify a cultivar.
Usually indicates fermentation in a sealed vessel that limits fresh oxygen. The term alone does not say whether the coffee was later washed or dried in fruit, and producers use different fermentation recipes.
A lighter roast that retains more of the coffee’s original character. Roast names vary between roasters.
Typical taste: Often emphasizes acidity over roasted flavors.
Results also depend on growing conditions, roasting, and brewing.
Coffee from one stated origin, which may be a farm, producer group, or growing area. This label alone does not guarantee a single farm, a single variety, or a particular flavor.
Named types or selections of coffee plants. Plant identity is separate from origin and processing. A broad species name does not identify a specific cultivar.
Ways to buy
whole beans
medium ground
medium fine
Price history
The first observation establishes a baseline. After that, a new entry is recorded only when a variant's price or availability changes.
| Date | Variant | Price | Availability |
|---|---|---|---|
| coarse ground | $25 | In stock | |
| fine ground | $25 | In stock | |
| medium coarse | $25 | In stock | |
| medium fine | $25 | In stock | |
| medium ground | $25 | In stock | |
| whole beans | $25 | In stock |
Catalog provenance
We last checked this listing on September 17, 2026. First discovery records when we found a coffee; it is not a release date. The roaster's website is the final source of truth.
A trade name for pink-fruited coffee associated with Colombia. Genetic testing reported by Cafe Imports challenges the familiar claim that it is simply a Red Bourbon–Yellow Bourbon cross. The name alone cannot establish a lot’s precise ancestry or flavors.
The available listing does not establish whether the coffee is decaffeinated. Missing information should not be treated as either decaf or regular coffee.
This detail is not available in the roaster’s listing.
The person, family, cooperative, or organization credited with producing the coffee. This label does not provide a biography or establish who performed every production step.
The farm where coffee grew, or a station that processes harvested cherries. One station can handle fruit from multiple growers.
This detail is not available in the roaster’s listing.
When the coffee cherries were picked, rather than when the beans were roasted. A listed season can span calendar years; missing dates should not be guessed.
This detail is not available in the roaster’s listing.
coarse ground
medium coarse
fine ground
Price and availability were last checked at the time shown. The roaster's website is the final source of truth.
Indonesia (inferred)
s, Sibisa, Ajibata District, Toba Samosir Regency, Northern Sumatra Province, Sumatra (inferred)
Mixed process (inferred)Medium roastUnavailable
Varieties: Caturra, S795 (inferred)
One-time purchase · Whole Beans / 12 oz (340 g)
$27 / 340 g
$7.94 / 100 g
Blend
Process not specifiedMedium Dark roastBlend
Variety: Blend
One-time purchase · Regular (Drip, Pour Over) / 12 oz (340 g)
$22 / 340 g
$6.47 / 100 g
Ethiopia (inferred)
Hamasho Kebena Village, Arbegona, Sidama (inferred)
Natural processLight roastUnavailable
Variety: 74158
One-time purchase · 227g / 8oz
$28 / 227 g
$12.33 / 100 g