12 OZ / Whole Bean
Whole Bean
Colombia (inferred) · Popayán, Cauca (inferred)
Broad groups used to organize sensory descriptions. They help compare impressions without promising identical perceptions or claiming that those ingredients were added.
A citrus-fruit impression, such as lemon, orange, or grapefruit. A sensory comparison, not an ingredient claim.
A cocoa or chocolate-like sensory impression. A sensory comparison, not an ingredient claim.
Nut-like aromas or flavors, such as almond or hazelnut. A sensory comparison, not an ingredient claim.
Impressions of dried fruit, such as raisins or prunes. A sensory comparison, not an ingredient claim.
Toasted, smoky, or other roast-associated impressions. A sensory comparison, not an ingredient claim.
A Colombian coffee from seven small family-owned farms in Popayán, Cauca, described as a traceable community blend. It is medium-dark roasted and washed, with notes of dark chocolate, tangerine peel, toasted walnut, citrus, and dark fruit.
The roaster’s comparisons for the coffee’s aroma and flavor. A note such as peach or chocolate is a sensory description, not an ingredient claim. Perception varies with preparation, temperature, and the person tasting.
Some details were inferred from the roaster's listing: Countries, FlavorFamilies, Process, Producers, Regions, Summary, TastingNotes.
Coffee details
The countries and regions where the coffee grew. A region is a more local geographic description within an origin. Place names offer context but do not prove a particular flavor or identify a cultivar.
The coffee fruit is removed before the seeds dry. Remaining sticky fruit material is removed through fermentation and washing or mechanical methods. “Washed” describes preparation, not a higher cleanliness or quality grade.
Typical taste: Often bright and clearly defined, with noticeable acidity and a lighter body.
Results also depend on growing conditions, roasting, and brewing.
A catalog category between medium and dark. It does not prescribe a brewing method or caffeine level.
Coffee from one stated origin, which may be a farm, producer group, or growing area. This label alone does not guarantee a single farm, a single variety, or a particular flavor.
Named types or selections of coffee plants. Plant identity is separate from origin and processing. A broad species name does not identify a specific cultivar.
This detail is not available in the roaster’s listing.
Ways to buy
Whole Bean
Fine/Melita (#4)
Espresso (#3)
Price history
The first observation establishes a baseline. After that, a new entry is recorded only when a variant's price or availability changes.
| Date | Variant | Price | Availability |
|---|---|---|---|
| 12 OZ / Drip (#5) | $18.50 | In stock | |
| 12 OZ / Espresso (#3) | $18.50 | In stock | |
| 12 OZ / Extra-Fine/Turkish (#2) | $18.50 | In stock | |
| 12 OZ / Fine/Melita (#4) | $18.50 | In stock | |
| 12 OZ / French Press/Gold Filter (#7) | $18.50 | In stock | |
| 12 OZ / Medium/Chemex (#6) | $18.50 | In stock | |
| 12 OZ / Percolator/Coarse (#9) | $18.50 | In stock | |
| 12 OZ / Whole Bean | $18.50 | In stock | |
| 2 LB / Drip (#5) | $45.50 | In stock | |
| 2 LB / Espresso (#3) | $45.50 | In stock | |
Catalog provenance
We last checked this listing on October 15, 2026. First discovery records when we found a coffee; it is not a release date. The roaster's website is the final source of truth.
The available listing does not establish whether the coffee is decaffeinated. Missing information should not be treated as either decaf or regular coffee.
This detail is not available in the roaster’s listing.
The person, family, cooperative, or organization credited with producing the coffee. This label does not provide a biography or establish who performed every production step.
The farm where coffee grew, or a station that processes harvested cherries. One station can handle fruit from multiple growers.
This detail is not available in the roaster’s listing.
When the coffee cherries were picked, rather than when the beans were roasted. A listed season can span calendar years; missing dates should not be guessed.
This detail is not available in the roaster’s listing.
Extra-Fine/Turkish (#2)
Percolator/Coarse (#9)
French Press/Gold Filter (#7)
Drip (#5)
Medium/Chemex (#6)
Medium/Chemex (#6)
French Press/Gold Filter (#7)
Espresso (#3)
Extra-Fine/Turkish (#2)
Drip (#5)
Whole Bean
Percolator/Coarse (#9)
Fine/Melita (#4)
Fine/Melita (#4)
Percolator/Coarse (#9)
French Press/Gold Filter (#7)
Medium/Chemex (#6)
Espresso (#3)
Drip (#5)
Whole Bean
Extra-Fine/Turkish (#2)
Price and availability were last checked at the time shown. The roaster's website is the final source of truth.
| 2 LB / Extra-Fine/Turkish (#2) |
| $45.50 |
| In stock |
| 2 LB / Fine/Melita (#4) | $45.50 | In stock |
| 2 LB / French Press/Gold Filter (#7) | $45.50 | In stock |
| 2 LB / Medium/Chemex (#6) | $45.50 | In stock |
| 2 LB / Percolator/Coarse (#9) | $45.50 | In stock |
| 2 LB / Whole Bean | $45.50 | In stock |
| 5 LB / Drip (#5) | $108.75 | In stock |
| 5 LB / Espresso (#3) | $108.75 | In stock |
| 5 LB / Extra-Fine/Turkish (#2) | $108.75 | In stock |
| 5 LB / Fine/Melita (#4) | $108.75 | In stock |
| 5 LB / French Press/Gold Filter (#7) | $108.75 | In stock |
| 5 LB / Medium/Chemex (#6) | $108.75 | In stock |
| 5 LB / Percolator/Coarse (#9) | $108.75 | In stock |
| 5 LB / Whole Bean | $108.75 | In stock |
Anaerobic Washed processLight roastUnavailable
Variety: Parainema
One-time purchase · 227g / 8oz
$28 / 227 g
$12.33 / 100 g
Indonesia (inferred)
s, Sibisa, Ajibata District, Toba Samosir Regency, Northern Sumatra Province, Sumatra (inferred)
Mixed process (inferred)Medium roastUnavailable
Varieties: Caturra, S795 (inferred)
One-time purchase · Whole Beans / 12 oz (340 g)
$27 / 340 g
$7.94 / 100 g
Ethiopia (inferred)
Gedeo Zone, Gedeb district, Chelchele (inferred)
Natural processMedium roastUnavailable
Variety: Ethiopian Landrace
One-time purchase · 227g / 8oz
$25 / 227 g
$11.01 / 100 g